Recipe Tag: vegan
Discover delicious coffee recipes tagged with "vegan"
Dalgona Whipped Coffee
The viral whipped coffee drink that took the internet by storm in 2020:contentReference[oaicite:11]{index=11}. A fluffy coffee foam is made by whipping instant coffee with sugar, then spooned over milk for a sweet and creamy iced latte.
Café de Olla
A traditional Mexican spiced coffee brewed with cinnamon and piloncillo (unrefined cane sugar). This aromatic coffee will “leave your home smelling amazing”:contentReference[oaicite:12]{index=12} and offers a taste of Mexico every morning.
Dirty Chai Latte
A sweet, spicy chai latte with a “dirty” secret – a shot of espresso. This cozy drink combines the warm flavors of chai tea and the bold kick of coffee for the best of both worlds:contentReference[oaicite:13]{index=13}.
Espresso Martini
A chic cocktail that brings coffee to happy hour. This modern classic mixes vodka, coffee liqueur, and fresh espresso for a drink that’s both relaxing and stimulating – the best of both worlds in a glass.
Honey Almond Milk Flat White
A smooth, dairy-free flat white sweetened with a touch of honey. Featuring bold espresso and creamy almond milk, this simple three-ingredient drink is a delicious way to start the day:contentReference[oaicite:16]{index=16}:contentReference[oaicite:17]{index=17}.
Vegan Protein Mocha Latte
A nutritious mocha latte you can feel good about drinking. Unlike most mochas laden with sugar and dairy, this one is vegan, refined sugar-free, and packed with protein:contentReference[oaicite:20]{index=20} to keep you energized.
Vegan Caramel Latte (Refined Sugar-Free)
A better-than-cafe vegan caramel latte made in 5 minutes with only real-food ingredients:contentReference[oaicite:23]{index=23}. It uses a homemade dairy-free caramel (made from plant milk, almond butter, and date syrup) for natural sweetness and flavor.
Iced Brown Sugar Oatmilk Shaken Espresso
A trendy dairy-free Starbucks® drink you can make at home. Smooth blonde espresso is shaken with brown sugar and cinnamon, then poured over oat milk for a lightly sweet, energizing iced beverage.