Caramel Macchiato

A homemade version of the famous Starbucks drink. Foamed milk, espresso, vanilla, and a generous caramel drizzle make for a rich, sweet, and oh‑so‑cozy treat​:contentReference[oaicite:2]{index=2}.

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About This Recipe

A homemade version of the famous Starbucks drink. Foamed milk, espresso, vanilla, and a generous caramel drizzle make for a rich, sweet, and oh‑so‑cozy treat​:contentReference[oaicite:2]{index=2}.

Ingredients

  • 8 ounces milk of choice
  • 1 ounce vanilla syrup
  • 2 ounces espresso (2 shots)
  • Caramel sauce, for drizzling

Instructions

  1. 1Froth or steam the milk until hot and foamy, then pour it into a mug.
  2. 2Stir the vanilla syrup into the freshly brewed espresso.
  3. 3Slowly pour the espresso (with syrup) through the foam into the milk.
  4. 4Drizzle caramel sauce on top of the foam. Serve hot.

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